New Menu Brownies In A Jar

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Brownies In A Jar

"Dry components for truffles are layered in a one quart jar and given as a present, at the side of baking instructions."

Ingredients :

2 1/four cups white sugar
2/3 cup unsweetened cocoa powder
half cup chopped pecans
1 1/four cups all-reason flour
1 teaspoon baking powder
1 teaspoon salt

Instructions :

Prep :	Cook : 12M	Ready in :

Pour sugar right into a smooth and dry one quart jar. Press down firmly.
Add cocoa powder and press down firmly. Pour in chopped pecans, ensuring pecans are frivolously layered in the jar. Combine flour, baking powder and salt. Pour into jar and seal.
Attach the following instructions to the jar: Empty mix into massive bowl. Use your fingers to mix very well. Add three/four cup of butter or margarine and four barely overwhelmed eggs. Mix until completely blended. Spread batter into a lightly greased or sprayed nine x thirteen inch pan. Bake at 350 levels F (one hundred eighty stages C) for half-hour or till finished. Cool in pan. Cut into 2 inch squares.

Notes :

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