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Bruti Ma Buoni

"Ugly but Good."

Ingredients :

1 cup egg whites
1 3/four cups white sugar
5 1/three cups chopped blanched almonds
2 cups hazelnuts, skinned and chopped

Instructions :

Prep :	Cook : 60M	Ready in :

Preheat oven to 325 levels F (165 tiers C).
Let egg whites stand till at room temperature. Beat the whites until gently foamy. Add the sugar regularly as you beat. Beat until tender peaks are fashioned. Fold in the nuts.
Transfer this all to a massive saucepot. Cook over low warmness, stirring all of the time, until it thickens and turns a bit brown, approximately 10 minutes.
Spoon the cookies onto greased baking sheets by way of the teaspoonful, approximately 1 to 1-half inches apart. Bake about 22 minutes, or till dry. Remove and area on a wire rack to cool.

Notes :

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