Concoct A New Menu Buttered Biscuits :: Good Recipes
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Buttered Biscuits |
"These biscuits are very easy to make and are excellent."
Ingredients :
- 2 cups self-growing flour
- 1/2 cup butter or margarine
- 2/three cup buttermilk
Instructions :
Prep : 15M | Cook : 12M | Ready in : 25M |
---|
- Preheat an oven to 450 degrees F (230 levels C). Grease a baking sheet or line it with parchment paper.
- Cut butter into flour until the size of small peas. Pour within the buttermilk and stir just till combined.
- Drop by means of rounded tablespoonfuls on organized baking sheet. Bake until golden brown, about 10 mins.
Notes :
- Reynolds® parchment can be used for less complicated cleanup/removal from the pan.
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