Simple but tasty menu Broccoli, Chicken, and Almond Sauté :: Good Recipes
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Broccoli, Chicken, and Almond Sauté |
Broccoli, first blanched, then sautéed in short with sliced grilled chicken, toasted almonds, sesame oil, and pink chile flakes.
Ingredients :
- half pound to three/four pound boneless skinless hen breasts
- Kosher salt
- Extra virgin olive oil
- Your preferred spice rub for grilling (non-compulsory)
- 1 pound broccoli florets
- 1/four teaspoon chile flakes (extra to flavor)
- 1/three to 1/2 cup toasted almonds, roughly chopped
- 1 teaspoon darkish sesame oil
- Freshly ground black pepper
Instructions :
Prep : 10M | Cook : 4M | Ready in : 30M |
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Notes :
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