Simple Cuisine Menu Breakfast Burrito Bites

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Breakfast Burrito Bites

"Breakfast sausages are rolled up in tortilla triangles, baked with shredded cheese, and served with purple pepper jelly and green onions."

Ingredients :

1 (12 ounce) package deal Johnsonville® Original, Brown Sugar & Honey, or Vermont Maple Syrup Breakfast Sausage links
4 (6 inch) Mission® Super Soft Flour Tortillas
1/4 cup shredded sharp Cheddar cheese
3 tablespoons purple pepper jelly
2 tablespoons sliced inexperienced onions

Instructions :

Prep :	Cook : 4M	Ready in :

Preheat oven to 350 levels F.
Arrange sausage in an 8-in. Square nonstick baking pan. Bake sausage according to package instructions.
Remove sausage from baking pan; set apart.
Cut tortillas into four identical quarters; cowl with plastic wrap.
Place one tortilla wedge on a piece surface; location one sausage hyperlink on wide end of wedge. Brush pointed stop of tortilla with water; roll up and press to seal. Place in pan, seam side down.
Repeat with remaining sausage hyperlinks.
Bake for five minutes.
Turn seam aspect up and sprinkle with cheese. Bake 3 mins longer or till cheese is melted. Cool barely.
Top with red pepper jelly and inexperienced onions.

Notes :

For even simpler education, use Johnsonville® Fully Cooked Breakfast Links and leave out steps 2 and three.
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Cream cheese, roasted pink peppers and slivered almonds
Cream cheese, Sriracha sauce and diced Kalamata olives

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