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Butter Crisps |
"These make exquisite cutout cookies for Valentine's Day or Christmas Cookies."
Ingredients :
- 1 cup butter
- half of (8 ounce) package cream cheese
- 1 cup white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 2 half of cups all-cause flour
- half of teaspoon baking powder
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Cream together the butter and cream cheese. Gradually upload sugar and egg preserve beating until blended.
- Add flour and baking powder steadily to butter/cream cheese blend. Chill dough 1-2 hours.
- Roll out on floured board and reduce in favored shapes. Bake about 12 minutes or till mild brown at 350 tiers F (175 stages C). Frost with preferred frosting.
Notes :
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