Simple Cuisine Menu Broken Thermostat Curry

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Broken Thermostat Curry

"This hearty, warming, mildly highly spiced curry changed into made from components that I had accessible. Feel loose to substitute your personal favorite veggies."

Ingredients :

1 small onion, chopped
5 medium carrots, peeled and chopped
2 teaspoons butter
2 teaspoons olive oil
2 cloves garlic, minced
1 (28 ounce) can diced tomatoes
2 cups water
1 medium yam, peeled and diced
7 small crimson potatoes, cubed
2 cups cauliflower florets
half teaspoon turmeric powder
2 teaspoons curry powder
1 teaspoon ground cumin
1/four teaspoon garam masala
1/8 teaspoon cayenne pepper
1 teaspoon crimson pepper flakes

Instructions :

Prep : 30M	Cook : 6M	Ready in : 1H10M

Puree the onion and carrots in a meals processor or blender till finely floor. Heat the butter and olive oil in a big saucepan over medium warmth. Cook the garlic till aromatic and lightly browned. Pour inside the carrot puree, convey to a simmer, and cook for 5 minutes.
Pour in diced tomatoes, water, yam, pink potatoes, and cauliflower. Season with turmeric, curry powder, cumin, garam masala, cayenne, and crimson pepper flakes. Simmer until potatoes are tender, about 30 minutes.

Notes :

Try the use of a Reynolds® gradual cooker liner in your sluggish cooker for less complicated cleanup.

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