Simple but tasty menu Brown Sugar Cake

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Brown Sugar Cake

"This recipe makes a rich spice cake with raisins, given masses of flavor from the generous use of nutmeg and cinnamon."

Ingredients :

2 cups packed brown sugar
1 cup butter
3 tablespoons bitter cream
1 teaspoon baking soda
3 1/2 cups all-reason flour
1 teaspoon baking powder
1 teaspoon floor nutmeg
1 teaspoon floor cinnamon
1 cup raisins
2 eggs

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 levels F (a hundred seventy five degrees C). Grease and flour three 9 inch spherical cake pans.
Cream the brown sugar and the butter. Add the eggs, and mix nicely.
Mix the baking soda and the sour cream, and add this to the creamed mixture.
Sift the flour with the baking powder and spices. Add the flour mixture to the creamed combination and stir inside the raisins. Pour batter into 3 nine inch spherical greased and floured cake pans.
Bake at 350 degrees F (one hundred seventy five tiers C) for forty mins or until cakes checks finished.

Notes :

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