Simple Cuisine Menu Brysell Cookies :: Best Dishes

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Brysell Cookies

"Brysell is the Swedish spelling for Brussels. A festive refrigerator cookie that is so easy to make."

Ingredients :

  • 2 cups butter
  • 3 cups all-cause flour
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup finely chopped walnuts

Instructions :

Prep : Cook : 18M Ready in :
  • In a medium bowl, cream the butter and sugar. Stir in the flour and vanilla. Roll dough into logs approximately 10 inches long. Roll dough logs in finely chopped nuts in order that the entire floor is coated. Wrap in plastic and refrigerate for up to 2 hours.
  • Preheat oven to 350 stages F (one hundred seventy five levels C). Slice dough logs into 1/4 inch thick slices and vicinity them on a cookie sheet. Bake in the preheated oven for 7 to nine mins.

Notes :

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